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Non-celiac gluten sensitivity
Non-celiac gluten sensitivity
by Alike Medical Team ∙ Updated on June 13, 2023
General
Non- celiac gluten sensitivity refers to a condition which is characterized by intestinal symptoms which gets better when foods containing gluten are eliminated from diet. It is diagnosed only after ruling out Celiac disease and wheat allergy. There is a debate whether this condition is a distinct clinical disorder from other gluten-related disorders. It may cause intestinal and extra intestinal symptoms, but in endoscopic examination, no changes to the villi of the intestines are seen.
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Signs & symptoms
Symptoms may include abdominal pain, bloating, diarrhea, constipation, nausea, headaches, migraine, numbness, tingling, dermatitis, asthma, rhinitis and other symptoms.
Diagnosis
Diagnosis is based upon findings from medical history and physical examination. There is no biomarker that helps detect the conditions, and it is only diagnosed after ruling out celiac disease and wheat allergy.
Treatment
Treatment is by dietary changes- a gluten free diet and FODMAP.
Note
☝ We provide information on prescription and over-the-counter medicines, diagnosis, procedures and lab tests. This material is provided for educational purposes only and is not medical advice, diagnosis or treatment.
National Institutes of Health ∙ World Health Organization ∙ MedlinePluse ∙ Centers for Disease Control and Prevention
☝ All information has been reviewed by certified physicians from Alike
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