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A424

401d

I can’t figure out if I have both a gluten intolerance and glyphosate sensitivity, or if it’s just a reaction to glyphosate. I haven’t eaten gluten in Europe yet. After 9 years of gut issues and being told I have chronic inflammation, I noticed that my bloating, pain, fatigue, tingling, and high heart rate kick in after eating gluten or certain processed products that aren’t organic. My heart rate sky rockets and it’s hard to keep my eyes open after eating gluten, but I don’t have an allergy. Wondering if I have gluten ataxia or just am really sensitive to glyphosate and have a lot of build up in my body. Can’t believe this poison is in almost everything and they are are allowed to slowly k*ll us

    • Sub65

      382d

      Do you have a gastroenterologist

☝ This content is generated by our users and it is not a substitute for professional medical advice. Please consult with your physician before making any medical decision

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It's difficult to determine the exact cause of your symptoms without proper medical testing and consultation. It could be a gluten intolerance, sensitivity to glyphosate, or another underlying issue. It's important to consult with a healthcare professional to get an accurate diagnosis and appropriate treatment.

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