So, advice needed. I have rheumatoid arthritis and was also just told by my rheumatologist that I also have Celiac, which makes sense cause I know if you have both, then gluten can affect the RA as well. I already enjoyed several gluten free foods that I was introduced to through a family member who also has Celiac, and am doing ok as far as not feeling deprived of anything. But, I am not very well off. Does anyone have any advice for going gluten free and as organic as possible on a budget?
advertisement
☝ This content is generated by our users and it is not a substitute for professional medical advice. Please consult with your physician before making any medical decision
Want to chat or share? Download the Alike app now and get complete access to Alike.health's unique features.
Bupropion
night sweats
paranoid
Valium
sertraline
palpitations
Anxiety (Including GAD)
Depression
palpitations
Depression
Valium
Bupropion
Alike health
Instantly get answers to medical questions with our AI, built from the collective wisdom of our community facing similar experiences
Related Questions