soft shell or hard shell
Both. Gordita crunch FTW
Depends on from where. Soft shell corn, depends on the mood. soft shell flour, only if they warm up the tortilla first. hard shell pre made like taco bell, I'd rather get a burrito because it's less messy and usually not really craving the crunchiness. Hard shell from a hole in the wall that makes them fresh, absolutely as long as it's not too greasy. Hybrid (jack in the box), always a good idea again provided they don't come out too greasy otherwise I'll pat them down with napkin. *Note, for me the greasy thing isn't because of the flavor, it's because of my gallbladder lol
I like soft shell tacos better
I have a hard shell I don't let people in much
Just to be clear, this post is about tacos.
Soft, only sociopaths eat hard shells
Soft shell all the way
Cheesy gorditq crunch. Best of both worlds. Por que no los dos?
☝ This content is generated by our users and it is not a substitute for professional medical advice. Please consult with your physician before making any medical decision
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